Nordic Style Coffee Malmö Laboratory

At Nordic Style Coffee, we believe coffee is more than just a drink—it’s an experience, a craft, and a connection to something greater. Our passion for Nordic-style roasting and our love for sharing extraordinary coffee experiences drive everything we do.

Our journey began in 2010 with the opening of Djäkne Kaffebar, a place where coffee was always the main focus. From day one, we introduced the concept of Coffee of the Week—a rotating selection that allowed our customers to explore new and exciting coffees each week. This idea stemmed from our passion for showcasing the diversity of coffee and creating a deeper experience for those who, like us, love to discover unique flavors.

We find immense satisfaction in exploring new coffees, learning about their unique characteristics, and sharing that knowledge with others. It’s not just about tasting great coffee, but about deepening the appreciation and understanding of what makes each cup special.